Chicken Popper

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  • Lemon Garlic Chicken Coat frozen
  • Black pepper ranch sauce
  • Harissa Ranch Sauce
  • Hot Honey Sauce


  1. Prepare the sauce
  2. Marinate the chicken with the sauce
  3. Coat it with batter and bread crumbs
  4. Fry the chicken for 4 minutes at 180c
  5. Serve with black pepper ranch, harissa ranch and Hot Honey sauce

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