Grilled Beef Burger with Ranch Sauce
Ingredients: Burger Patty – 200 Grams Salt – 1 Gram Ranch Sauce – 40 Grams Sliced Iceberg Lettuce – 25 Grams Onion Jam – 12 Grams Beef
Our secret weapon is our passion for food, embodied in each of our culinary experts and executed by our world-class chefs. Though trends change and diets evolve, you can always count on our culinary team to cook up something fresh.
Meet Chefs Girish and Ahmad, our team of renowned chefs is passionate about creating exceptional, authentic flavor in every system and product.
With a combined 190+ years of experience from front-of-the-house to back-of-the-house, our chefs know what it takes to develop innovative, delicious products that satisfy consumers’ taste buds and expand your bottom line.
Ingredients: Burger Patty – 200 Grams Salt – 1 Gram Ranch Sauce – 40 Grams Sliced Iceberg Lettuce – 25 Grams Onion Jam – 12 Grams Beef
Ingredients: Flour mix for the breaded chicken: Spicy Breading Concentrate – 25 Grams Flour – 500 Grams Ice Water – 1 Liter Hot chili
Ingredients: Eggplant – 100 Grams Bread baguette – 5 Pieces Butter – 30 Grams Ranch sauce – 40 Grams Pickles – 15 Grams Bell pepper
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